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Celebrate Easter Sunday with family and friends at the Anthony’s Pier 9 Easter Brunch Buffet.

This year relax at the best Easter Brunch in the Hudson Valley and allow our attentive staff cater to your every need. Our culinary team will be preparing classic hand carved dishes including Prime Ribs of Beef, Roasted Leg of Lamb, and Sliced Country Ham, alongside mouthwatering soups, salads and all you can eat brunch entrées. Finish off your meal with a fantastic display of decadent desserts the whole family will enjoy. Contact us today to reserve your table by calling 845-565-3390.

Sunday, April 16, 2017 • 1:00pm until 4:00pm

Reservations Only

To make Reservations Call 845-565-3390 or E-mail Sales@PierNine.com

An International Buffet to Include:

Soups & Salads

Potato and Corn Bisque & Manhattan Clam Chowder
Fresh Fruit Display  •  Tossed Garden Greens Salad  •  Deviled Eggs
Pasta Salad, Fresh Vegetable Crudités  •  Grilled Vegetables and More

Hand Carved to Order

Prime Ribs of Beef  •  Roast Leg of Lamb  •  Sliced Country Ham
Horseradish Cream and Minted Lamb Jus

All-You-Can-Eat Entrées and Sides

Poached Eggs Benedict Topped with Hollandaise Sauce  •   Stuffed Holland Sole with Lobster Cream
Omelet’s Made to Order with all the Accompaniments  •   Penne ala Vodka  •  Eggplant Rollatini
Chicken Forestiere  •  Creamy Garlic and Chive Mashed Potatoes  •  Fresh Vegetable Medley

A Fantastic Display of Decadent Desserts

Adults $29.95*   |    Children $15.95*

 * Plus NYS Sales Tax  •  No Charge For Children In High Chairs Or Booster Chairs, Please Bring Your Own